After getting this from the library I flagged about 20 recipes that I want to try. The first is currently in my slow cooker so we'll see if they live up to their descriptions. These aren't your typical slow cooker recipes of "mix with a can of cream of ______ soup and cook for 6-8 hours". These h...
Trim the roast of any visible fat and place it into the stoneware. In a small bowl, combine contents of the 3 seasoning packets. Sprinkle over the meat. Flip the meat over a few times to get it covered with the seasoning on all sides. Add about 1 cup of water. Cook on low for 8 hours, or on high ...