Vegan Diner: Classic Comfort Food For The Body And Soul (2011) - Plot & Excerpts
When my son stopped eating meat, this was one of the first books that I bought. I know it sounds stupid, but I was a little worried that he might starve. I bought this book because the recipes look familiar. I am not sure what I was expecting, but was very pleasantly surprised at the way some of the recipes came out. If, for no other reason, buy it for the mayo recipe, which I like much better than store bought. Classic comfort food is the best description of this book. The recipes are familiar, tasty, and use ingredients that you should be able to find at most large supermarkets. That being said, this is not the book to use if you are seeking low-fat, no-fat, brown rice and steamed kale type food. Remember that these recipes are still far healthier than their meaty, cheesy cousins. No one is suggesting that you live on Mocha Java Cake alone (although I thought about it.) This is a book I would give to both people who love to cook as well as novices.
What do You think about Vegan Diner: Classic Comfort Food For The Body And Soul (2011)?
This would be a fun book to find recipes for entertaining, I think.
—michael
I'm not vegan, but these recipes looked good.
—lyshacoelho
