"Училище за вкусове и аромати" не е за злояди хора:) Или може би е точно за тях - невъзможно е да останеш гладен и неизкушен от толкова много аромати, цветове, вкусове и лични истории, в които се припознаваш и ти. Не е наръчник за готвене, нито художествена литература, бих я определила по-скоро к...
After devouring the author's other book, Joy for Beginners, I just HAD to get my hands on this one. It did not disappoint for a moment. This was one of those books where I started to get really sad when I realized there were only a few pages left and then the book was going to be over. From the r...
Always happy to read a novel about cuisine and by a Washington State based author. Erica Bauermeister gave me the opportunity to indulge in both pleasures.While I checked out The Lost Art of Mixing from the Bellingham Public Library, I own The School of Essential Ingredients, in which The Lost A...
Lillian had watched her mother submerge and disappear, sensing instinctively even at her young age the impersonal nature of a choice made simply for survival, and adapting to the niche she would now inhabit, as a watcher from the shore of her mother’s ocean. In this new li...
But she had never been as good at catching, holding on to things—taxicabs, elevator doors, a husband, slipping closed and past, already on their way to another floor, another life. Her son had nestled into her heart, all tousled hair and awkward elbows, and then he was off to college. Her parents...