Cold Cut Murder: Book Three In The Darling Deli Series - Plot & Excerpts
Moira was at the store at least six days a week, and sometimes worked whole months without a single day off. She was devoted to the store, and her hard work had paid off; she was making a good living for herself and could even help support her daughter in chasing her dreams. She usually got to the deli an hour or so before it was supposed to open so that she could get the soup of the day simmering away and ready to be served to hungry customers, but since today was Sunday—the first day of the week-long Winter Festival—she knew that she would have even more work than usual to do. Normally in the off-season she only offered one soup each day and suggested a sandwich to go with it, but this week, to cater to the differing tastes of the visitors, she would be making multiple soups each day in addition to offering hot apple cider and cookies. The Winter Festival was important to the whole town, both because of its long tradition and the financial boost it gave the tourist town during the slow days of winter.
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