Tuna on shish kebab and pineapple slices in large stainless-steel serving cisterns arranged on a buffet table. At the edge of the snack bar, the undergrad who gave golf lessons, in chefs hat and lei, carving a roast pig. The carcass had menaced the staff from the walk-in kitchen fridge for upwards of five days. The Olson kid, chaperoned on either side by his parents, in the moment of asking if they had cooked, you know, the pig on a spit. Logical inquiry under the circumstances, on Hawaiian Night. No evidence, however, of a spit. Polynesian slide guitar drifted across the patio, from a concealed speaker. Don Ho. Lena Beechwood, at Table No. 1 (my table, though she was no relation of mine), worried aloud about her crew for the Round Island Race, peppering her sentences with fine acerbities: Pete Evans got his jib twisted in the middle of the Memorial Day course, just let the sheet right out of his hands.They’d placed second, when they could very well have won, and so He wont do, wont do at all, you just can’t trust him.