Well, baking the cakes for them, that is. I own a successful little cupcake bakery in downtown Seattle, and cupcakes are what I enjoy most.But when Brynna Vincent, now Montgomery, asked me to bake a cake for her wedding, I couldn’t refuse her. She rushed into my shop just about two weeks ago, her eyes bright with happiness, and asked me if I could bake a cake for her because my cupcakes are her very favorite.Yes, it was a nice stroke of my ego.And when she assured me that she just needed a simple two-tier cake for a small wedding, I was in. It didn’t hurt that she had her adorable six-year-old twin daughters with her, and they bought a dozen chocolate cupcakes to go with them.But now that I’m in the thick of it, arranging the cake, making sure it’s displayed perfectly, while the last of the vows are said and the large family behind me cheers with delight and joy, I’m reminded why I never ventured into the wedding cake business: It’s too damn stressful.Brynna has been a dream to work with.
What do You think about With Me In Seattle: Bundle Two?
