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The End of Dieting: How to Live for Life Southwest Ranch DressingServes: 615 ounces silken tofu, drained and squeezed dry⅓ cup white vinegar2 tablespoons chia seeds3 dates, pitted¾ teaspoon ground coriander½ teaspoon garlic powder½ teaspoon onion powder½ teaspoon black pepper¼ teaspoon chipotle chili powder, or to taste¼ cup minced tomatoes2 tablespoons minced onionProcess all ingredients except tomatoes and onions in a high-powered blender until creamy. Adjust seasonings; you may want to add additional chili powder for a spicier dressing.

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